A Simple Experiment You Can Try
If you're curious, you can test the tradition yourself.
Take one pineapple and divide it into several portions.
Leave one portion untreated.
Soak another briefly in lightly salted water.
Rinse a third portion after soaking.
Then taste them separately.
Pay attention to sweetness.
Notice the acidity.
Most importantly, pay attention to how your mouth feels afterward.
You may discover that you prefer one method over another.
That's part of the fun of cooking.
Not every traditional technique needs to be mandatory.
Sometimes it's simply about finding the preparation that tastes best to you.